article thumbnail

Reducing Emissions in the Food & Beverage Industry Requires Farmers to Make Progress

Logistics Viewpoints

Global food companies are increasingly promising to make progress in reducing emissions across their end-to-end value chain. In the food & beverage industry, farmers are the key suppliers. In the US, agriculture creates 11% of greenhouse gas emissions. But some companies are struggling.

article thumbnail

3 Ways the U.S. Government Plans to Reform the Food Supply Chain

MTS Logistics

The food supply chain is a complex and intricate system that is responsible for getting food from farms to grocery stores. One of the biggest problems facing the food supply chain today is delays. government has announced that it is taking actions to reform the food supply chain. Now, the U.S. Now, the U.S. Next, the U.S.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Inequity in the agri-food chain and waste of food

Logistics at MPEPS at UPV

The article entitled “Inequity in the agri-food chain and waste of food” analyzes the topic of food waste using the case specific to fruit production in the Spanish city of Lleida, arguing that this does not depend on the level of modernization of its chain logistics in terms of technology, but it is a problem of power within it.

Waste 52
article thumbnail

How training and tools turned one mother from fruit buyer to fruit seller

World Food Programme Logistics

WFP’s livelihood programmes in Ethiopia are helping refugee families help themselves with new agricultural skills Story by Edward Johnson Nyangun’s garden is flourishing. She was given basic gardening tools and seeds in exchange for attending practical and theoretical agriculture classes. Nyangun with one of her tools.

article thumbnail

Stand and deliver: 10 years of the global Food Security Cluster

World Food Programme Logistics

World Food Programme and Food and Agriculture Organization join their partners to mark a decade of collaboration South Sudan: Fishing kits and seeds provided by FAO as part of a rapid-response mission with WFP, Oxfam and Save the Children. Photo: FAO Last week in Rome, the global Food Security Cluster ?—?of

article thumbnail

Using food to create community assets

World Food Programme Logistics

Food as a tool bringing South Sudan back to life How a road built with the help of WFP connects a community to a new world of opportunities A WFP four-wheel-drive vehicle cruising on the gravel road constructed by Madbai farmers’ group. With food in stock, life is different now.” For Madbai, the road has far reaching benefits.

article thumbnail

One Man’s Trash: How Blockchain Can Target Food Waste to Help End World Hunger

Material Handling and Logistics

According to the United Nations, one in nine people today—or 815 million globally—lack access to the food necessary to lead a healthy lifestyle. A staggering 98% of these live in developing countries and 75% live in rural areas that depend on agriculture for their livelihood. billion metric tons—gets lost or wasted.